Wholesale Pearl Barley Supplier from Ukraine

Our company provides wholesale supplying of pearl barley all over the world. Delivery of goods is possible both by sea and by road.

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Ukrainian origin

Purity > 99.9%

Humidity less 14%

Foreign matter: 0.1% max

Organoleptic: clean and bright appearance, natural smell

GMO Negative

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Minimal order quantity 24 tons, 20' or 40' sea container

Packing in 10, 25, 50 p/p bags, big-bags

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Basic terms of delivery: EXW, FCA, FAS, FOB, CFR, CIF, DAP

Pearl Barley: A Nutritious and Versatile Grain

Pearl barley is produced from whole barley grains that have been polished to remove their inedible outer hull and bran layers, resulting in small, pearl-like kernels with a smooth texture. This process not only makes the grain quicker to cook but also gives it a milder flavor, making it a versatile ingredient in various culinary traditions. Rich in dietary fiber, vitamins, and minerals such as selenium, magnesium, and B vitamins, pearl barley offers numerous health benefits, including improved digestion and heart health.

In the culinary world, pearl barley is cherished for its ability to absorb flavors and add a hearty texture to dishes. It is widely used in soups and stews, such as the classic Scottish broth and Eastern European mushroom barley soup. In Italian cuisine, it serves as the main ingredient in "orzotto," a barley-based variation of risotto. Middle Eastern and Mediterranean kitchens incorporate pearl barley into salads like tabbouleh and pilafs, showcasing its adaptability. Its popularity spans countries like Russia, Poland, and Germany, where it features in traditional recipes passed down through generations.

Whether you're looking to enhance the nutritional profile of a meal or explore global cuisines, pearl barley is a wholesome grain that brings both health benefits and culinary delight to the table.